Jul 19, 2017
Good Grilling Requires Timing
Good grilling requires timing and patience. Once the coals are ready, it’s time to grill, Country Living says, so have condiments, plates, drinks and other necessities ready to go before you begin. Close the lid to make meats tender while cooking them thoroughly, and resist the urge to constantly turn, poke or prod items as […]
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Jul 18, 2017
Create a Budget-Friendly Cookout
Crafting a cookout but keeping an eye on the budget? First, don’t buy more food than you’ll really need — or buy with an eye toward repurposing the leftovers throughout the week. You can also pick less-expensive cuts to grill; for example, marinated skirt steak can give your cookout that south-of-the-border flair as the filling […]
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Jul 17, 2017
Cooking Out: Gas or Charcoal?
For summertime grilling, the age-old debate rages on: Which is better, gas or charcoal? Beginners and people who want to cook out frequently without having to tend coals should probably opt for a gas grill, even though they usually cost more to buy initially, Chowhound says. Charcoal grills allow for a wider range of temperatures, but […]
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Jul 6, 2017
Beat the Summer Heat
The dog days of summer are now in full swing, and it’s going to be tough to keep your cool outside of air-conditioned environments. Reader’s Digest offers a number of tricks to help stay cool through the summer heat, including making a refreshing peppermint tea mist and chilling your bed linens. Above all, stay hydrated […]
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Jul 5, 2017
Clean the Grill Before Your Next Cookout
With the Fourth of July safely over, you’ll want to clean that dirty grill to keep your food from sticking and picking up unwanted flavors. Start with a grill that’s still warm, Kitchn advises, then disconnect the gas line and scrub the grates, barriers and flame shields with a wire brush and warm soapy water. […]
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